Yuzu in France

Yuzu in France

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Yuzu in France

* recipe compliments of @tasting.with.tina

  • 1 oz Gin
  • 0.5 oz ROOT 23 Yuzu Citrus Simple Syrup
  • .5 oz lime juice
  • 3 oz sparkling wine
  • lime twist for garnish

Add gin, lime juice & syrup to a shaker filled with ice & shake well.  Strain into champagne flute or coupe glass, then top with sparkling wine.  Garnish & enjoy!