Tarragon Sunshine

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TARRAGON SUNSHINE

  • 1.25 oz Watershed Bourbon Barrel Gin
  • .75 oz Carsoni 1814 (or Aperol)
  • 1 oz Fresh Grapefruit Juice
  • .5 oz Fresh Lemon Juice
  • Fresh Raspberries (6)
  • 2 Sprigs Fresh Tarragon
  • .5 oz ROOT 23 Grapefruit Basil Syrup
  • 2-3 dashes Barkeep Fennel Bitters

Muddle fresh raspberries, tarragon & lemon juice.  Add all other ingredients and shake with ice in a mixing set.  Double strain in to a “skinny” rocks glass filled with crushed ice & tarragon sprigs throughout.  Top with sparkling wine.

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